Description: Becoming a Food Scientist: To Graduate School and Beyond - Paperback - GOOD Product Id:1461432987 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
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Location: Montgomery, Illinois
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Brand: Unbranded
Book Title: Becoming a Food Scientist: To Graduate School and Beyond
MPN: Does not apply
Item Length: 9.3in
Item Width: 6.1in
Author: Robert L. Shewfelt
Publication Name: Becoming a Food Scientist : to Graduate School and Beyond
Format: Trade Paperback
Language: English
Publisher: Springer
Publication Year: 2012
Type: Textbook
Item Weight: 10.1 Oz
Number of Pages: Xi, 168 Pages