Description: No description available.
Price: 30 USD
Location: Point Pleasant, West Virginia
End Time: 2025-01-11T20:45:48.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Features: Dust Jacket, Illustrated
Country/Region of Manufacture: United States
Edition: First Edition
Book Title: Edible Wild Mushrooms of North America : a Field-To-Kitchen Guide
Number of Pages: 264 Pages
Language: English
Publisher: University of Texas Press
Publication Year: 1992
Topic: Specific Ingredients / Vegetables, Plants / Mushrooms, Life Sciences / Mycology
Item Height: 0.9 in
Illustrator: Yes
Genre: Nature, Cooking, Science
Item Weight: 36.2 Oz
Item Length: 10.2 in
Author: David W. Fischer, Alan E. Bessette
Item Width: 7.4 in
Format: Hardcover
