Description: Honestly I don't remember why I brought this.... it has been sitting on my bookshelf since then very clean, no stains nor markings never brought this book to a kitchen US shipping only
Price: 25 USD
Location: Long Island City, New York
End Time: 2025-02-09T22:13:03.000Z
Shipping Cost: 0 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art [a Baking Book]
Item Length: 9.3in
Item Height: 1in
Item Width: 7.7in
Author: Caitlin Freeman
Format: Hardcover
Language: English
Topic: Courses & Dishes / Confectionery, Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking, History / General
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 2013
Genre: Art, Cooking
Item Weight: 34.4 Oz
Number of Pages: 224 Pages
