Description: Creole cocoa. Criollo Cacao is distinguished because it has elongated fruits that end in a thin tip. It has a soft shell and round seeds, white to violet in color, sweet and with a pleasant flavor. The cob is recognized by having ten well-marked paired grooves along its length. 6” or 7” inches plant
Price: 15.25 USD
Location: Lares, Puerto Rico
End Time: 2024-11-09T03:29:31.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Plant Type: Tree
Climate: Humid Subtropical, Sub-tropical, Tropical
Fruit Type: Cacao
Common Name: Cacao
Color: Red
USDA Hardiness Zone (°F): 10 (30 to 40 °F)
Brand: Unbranded
Plant Form: Plant Plug/Seedling
Soil pH: Neutral to Acidic
Season of Interest: Autumn, Winter and Spring
Type: Fruits & Fruit Trees
Growth Stage: Seedling
Watering: Medium to Heavy
Genus: Theobroma
Number in Pack: 1
Sunlight: Full Shade, Low Sun, Partial Shade
Foliage: Evergreen
Features: Edible, Evergreen
Country/Region of Manufacture: Puerto Rico
