Description: Discover the secrets of the wild with this comprehensive guide to edible plants by Berndt Berglund. Published by Macmillan Publishing in 1977, this trade paperback textbook is a must-have for outdoor enthusiasts and nature lovers. Learn about the life sciences and botany of specific ingredients and natural foods, and explore the subject areas of cooking and science. With a weight of 1 lb, this book is easy to carry and perfect for anyone who wants to expand their knowledge on wild edibles. Written in English, this guide is a valuable resource for anyone who loves the outdoors. See pictures
Price: 12.99 USD
Location: Modesto, California
End Time: 2024-11-12T15:47:54.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Product Group: Book
Publication Year: 1977
Type: Textbook
Format: Trade Paperback
Subject Area: Cooking, Science
Language: English
Publication Name: Complete Outdoorsman Guide to Edibles
Author: Berndt Berglund
Publisher: Macmillan Publishing
Weight: 1 lbs
Subject: Life Sciences / Botany, Specific Ingredients / Natural Foods
IsTextBook: No
