The Good Booze Recipe And Cookbook

Description: Delve into the world of home alcohol distilling with "The Good Booze Recipe and Cookbook" by James C. Krohn. A treasure for enthusiasts and historians alike, this 1988 trade paperback is a vintage guide to crafting your own spirits, offering a unique glimpse into the distilling artistry of the 1980s. Published by Paladin Press, the book stands as a testament to the era's DIY culture. Spanning 48 pages filled with insightful recipes and practical advice, it's tailored for adults interested in both the history and the hands-on aspects of home brewing. With its clear, concise language and illustrative visuals, this cookbook is not just a collection of recipes but a journey through the distillation process, providing an engaging read for anyone fascinated by the topic.

Price: 5 USD

Location: Hummelstown, Pennsylvania

End Time: 2025-01-21T17:55:57.000Z

Shipping Cost: 5.3 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Book Title: Good Booze Recipe and Cookbook

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Paladin Press

Item Length: 8.5 in

Original Language: English

Intended Audience: Adults

Inscribed: No

Vintage: Yes

Personalize: No

Publication Year: 1988

Format: Trade Paperback

Release Year: 1988

Language: English

Illustrator: Yes

Era: 1980s

Author: James C. Krohn

Personalized: No

Genre: Cookbooks, Food & Drink

Topic: Home alcohol distilling

Country/Region of Manufacture: United States

Item Weight: 3 Oz

Item Width: 5.5 in

Number of Pages: 48 Pages